Description
Delicious and quick grilled shrimp marinated with garlic and spices, perfect for summer gatherings.
Ingredients
- 1 pound shrimp, peeled and deveined
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon lemon juice
- Fresh parsley, for garnish
Instructions
- Mix together the olive oil, minced garlic, paprika, salt, black pepper, and lemon juice in a medium bowl.
- Add the shrimp to the bowl, tossing well to ensure each piece is coated with the marinade.
- Preheat your grill to medium-high heat.
- Thread the shrimp onto skewers, leaving a bit of space between each one for even cooking.
- Grill the shrimp for about 2-3 minutes on each side, or until they turn opaque and are fully cooked.
- Remove from the grill and sprinkle with fresh parsley before serving.
Notes
For a deeper flavor, let the shrimp marinate for 30 minutes. Feel free to substitute lime juice for lemon or chili powder for paprika.
- Prep Time: 10 minutes
- Cook Time: 6 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: Seafood