Description
A refreshing and healthy treat, these Frozen Strawberry Yogurt Protein Bites are easy to make and perfect for breakfast or snacks. Packed with protein from Greek yogurt and sweetened naturally.
Ingredients
- 250g Greek yogurt (1 cup)
- 150g strawberries (⅔ cup, or other fruit)
- 1 tablespoon agave syrup
Instructions
- Prepare the fruit: Wash the strawberries, pat dry, remove the stems and quarter them into small pieces.
- Mix the ingredients: Add strawberries, Greek yogurt, and agave syrup to a bowl. Mix with a spoon until well combined and the fruit is evenly distributed throughout the yogurt.
- Fill the ice cube tray: Transfer the yogurt mixture into an ice cube tray and fill each cavity evenly.
- Freeze until solid: Place the ice cube tray in the freezer for a couple of hours or overnight until frozen solid.
- Enjoy: Once frozen, pop the yogurt bites out of the tray and let them soften for a couple of minutes before eating.
Notes
These bites can be made ahead of time and stored in the freezer for up to 3 months. Allow to soften slightly before eating for best texture.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: Freezing
- Cuisine: American