Description
Quick and flavorful Honey BBQ Meatballs, perfect for weeknight dinners or parties, combining sweet honey and tangy BBQ sauce.
Ingredients
- 1 pound ground beef
- 1/2 cup breadcrumbs
- 1/4 cup milk
- 1 egg
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup finely chopped onion
- 1 teaspoon garlic powder
- 1/2 cup barbecue sauce
- 1/4 cup honey
- 1 tablespoon soy sauce
- 1 tablespoon olive oil
- Fresh parsley for garnish (optional)
Instructions
- Preheat your oven to 400°F (200°C).
- In a large bowl, mix together the ground beef, breadcrumbs, milk, egg, salt, pepper, onion, and garlic powder until well combined.
- Shape the mixture into small meatballs, about 1 inch in diameter, and place on a parchment-lined baking sheet.
- Bake in the preheated oven for 15-20 minutes or until browned and cooked through.
- While the meatballs bake, combine the barbecue sauce, honey, and soy sauce in a medium saucepan. Stir over medium heat until simmering, then remove from heat.
- Once the meatballs are ready, transfer them to a serving dish and pour the honey BBQ sauce over the top, ensuring they are well coated.
- Garnish with fresh parsley if desired, and serve warm.
Notes
These meatballs are versatile and can be served as an appetizer, main dish, or in sandwiches. Use lean ground beef for moisture and consider experimenting with different sauces.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American