Description
This creamy buffalo chicken dip is perfect for game days and parties, made with just five ingredients and cooked in a slow cooker.
Ingredients
- 2 cups cooked shredded chicken
- 8 oz cream cheese, cubed
- 1/2 cup ranch dressing
- 1/2 cup buffalo wing sauce
- 1 cup shredded cheddar cheese
Instructions
- Add shredded chicken, cubed cream cheese, ranch dressing, wing sauce, and shredded cheddar to the slow cooker.
- Cover and cook on high for about 60 minutes, stirring once or twice until melted and creamy.
- Once hot and smooth, switch the slow cooker to low or warm.
- Serve warm with your favorite dippers.
Notes
Store leftovers in an airtight container and reheat in the microwave or slow cooker. Adjust the spice level to taste and enjoy with tortilla chips or vegetables.
- Prep Time: 10 minutes
- Cook Time: 60 minutes
- Category: Appetizer
- Method: Slow Cooking
- Cuisine: American