Bang Bang Chicken Skewers

Name: Bang Bang Chicken Skewers
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Cuisine: American
Ingredients: 1 pound cubed chicken breast; 1/2 cup mayonnaise; 2 tablespoons sweet chili sauce; 1 tablespoon sriracha; 1 tablespoon lime juice; Salt and pepper to taste; Wooden skewers (soaked in water if grilling)

By:

Marla Jennings

March 28, 2026

Delicious Bang Bang Chicken Skewers with a spicy glaze on a wooden platter

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Bang Bang Chicken Skewers Recipe

You know those days when you’re hungry but don’t want to spend hours in the kitchen? That’s when Bang Bang Chicken Skewers come to the rescue! This dish is not only incredibly simple to make — perfect for a quick weeknight dinner — but it also packs a punch with its zesty flavor. As someone who loves hosting gatherings, I can tell you that these skewers never fail to impress, whether it’s a casual barbecue or a festive holiday get-together.

Why you’ll love this dish

Bang Bang Chicken Skewers are a culinary delight that combines ease, flavor, and versatility. They’re budget-friendly, requires just a handful of ingredients you probably already have, and get rave reviews from both kids and adults alike. These skewers are perfect anytime you need a quick appetizer or a main dish that won’t leave you chained to the stove. Imagine pulling these off the grill during a summer cookout or serving them at a cozy family dinner — pure bliss!

“These Bang Bang Skewers were a hit at my last party! The sauce is amazing, and they took no time to make!” – A happy home chef

How to make Bang Bang Chicken Skewers

Creating delicious Bang Bang Chicken Skewers is a breeze. Here’s a step-by-step overview to help you visualize the process:

Prepare the Bang Bang sauce.
Coat the chicken with half the sauce.
Thread the chicken onto skewers.
Preheat the air fryer and cook the skewers.
Serve with the remaining sauce for dipping.

Ingredients

Gather these items:

1 pound cubed chicken breast
1/2 cup mayonnaise
2 tablespoons sweet chili sauce
1 tablespoon sriracha
1 tablespoon lime juice
Salt and pepper to taste
Wooden skewers (soaked in water if grilling)

Note: If you want a lighter version, you can substitute the mayonnaise for Greek yogurt without sacrificing creaminess!

Directions to follow

In a bowl, mix together mayonnaise, sweet chili sauce, sriracha, lime juice, salt, and pepper to create the Bang Bang sauce.
Toss the cubed chicken in half of the sauce until well coated.
Thread the coated chicken onto the prepared skewers.
Preheat the air fryer to 380°F (190°C).
Place the skewers in the air fryer basket and cook for 10-12 minutes, flipping halfway through, until the chicken is thoroughly cooked.
Serve with the remaining Bang Bang sauce for dipping.

Best ways to enjoy it

Bang Bang Chicken Skewers shine when served with a vibrant side salad or creamy coleslaw. Drizzle some additional chili sauce for those who crave extra heat! Consider pairing these skewers with jasmine rice or grilled veggies as a hearty side, elevating your meal while maintaining that fresh and zesty vibe.

How to store

To keep your Bang Bang Chicken Skewers fresh, store any leftovers in an airtight container in the refrigerator for up to three days. For longer storage, freeze the cooked skewers for up to two months; just remember to thaw them in the fridge before reheating. When reheating, ensure the chicken reaches an internal temperature of 165°F (74°C) for safety.

Helpful cooking tips

Always soak wooden skewers in water for at least 30 minutes before grilling to prevent burning.
If you’re looking for an even more flavorful kick, marinate the chicken in the sauce for a few hours before cooking.
Flip the skewers halfway through cooking to ensure even browning and cooking.

Creative twists

Feel free to switch it up! You can use different proteins like shrimp or tofu for a vegetarian option. Adding vegetables like bell peppers or cherry tomatoes to the skewers can enhance both flavor and nutrition. For a tropical twist, toss in some pineapple chunks for that sweet-and-savory contrast!

Your questions answered

What is the preparation time for Bang Bang Chicken Skewers?

Preparation time is about 10 minutes, with another 12 minutes for cooking. In total, you can whip up this delicious dish in under 30 minutes!

Can I make the sauce ahead of time?

Absolutely! Feel free to make the Bang Bang sauce a day in advance and store it in the fridge. It only gets better as the flavors meld.

Is this dish gluten-free?

Yes, if you use gluten-free mayonnaise and check the labels on your sweet chili sauce and sriracha, you can enjoy a gluten-free version of this dish.

Now you’re ready to dive into making these drool-worthy Bang Bang Chicken Skewers! Each bite is a delightful explosion of flavor you won’t want to miss.